Crispy Bagel Bites
These tortilla pinwheels are quick and easy to make with just a few basic ingredients. Simply roll, cut, and crisp them up in a skillet with butter until golden brown. Serve as a yummy snack or quick breakfast! My kids especially love this simple recipe.
Servings: 1
Ingredients
- 1 large flour tortilla
- 2-3 tbsp cream cheese
- Everything Bagel seasoning (to taste)
- 1 tbsp butter
Instructions
- Use a butter knife to evenly spread the cream cheese all over your tortilla and then sprinkle with seasoning.
- Tightly roll the tortilla up into a log shape and then cut into bite-size pieces. I usually get about 9 pinwheels out of one large tortilla.
- Melt 1 tbsp of butter in a skillet over medium-high heat. Add your pinwheels and stir them into the butter, evenly coating all sides. Cook, flipping them often, until golden brown and crispy.
- Allow them to rest for about 5 minutes before enjoying. They are much better once the cream cheese has hardened a bit!
Notes
- What else could you stuff into these pinwheels? Try experimenting with flavored cream cheese, diced jalapeños, shredded cheddar, jelly, sliced strawberries, or anything else that pairs well with a bagel.
- Watching your carbs? Try making these with Carb Balance tortillas!
- These Crispy Bagel Bites take less than 10 minutes to prepare, so they are awesome served for busy school mornings, after school snacking, weekend brunch, or anytime you want a delicious snack to eat.
